Morcón of Iberian Acorn-fed - 900 gr.

MPLI

New product

Iberian Morcon is a special chorizo, made with the loin of the fed-acorn pig, stuffed in a wider and round shape. Piece from 800 gr. to 1 kg.

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This product is no longer in stock

16,36 €

Data sheet

SourceJabugo
Iberian Quality:100% Bellota
Category:Gourmet
Weight:800 - 900 gr. aprox.
Type of packaging:Vacuum-packed
Type of casing:Natural
Preferred consumption date:11 months since the piece is packed.

More info

The Morcón of Iberian Pork Loin is a product elaborated with the best lean meats of Iberian Acorn-fed Pork Loin, cut into pieces and then packaged by hand in natural casings.

It is a handmade product that acquires its flavor thanks to the mixture of spices and the maceration process. The sausage is manual and is done in natural casings for better curing.

The piece that is delivered weighs between 800 / 900 grams approximately.

Recommendation: keep in a cool and dry place until consumption.

Reviews

Grade 
03/12/2016

Morcon de jabugo

Una de las cosas que mas echa de menos mi hijo y que siempre tenemos en casa para cuando viene. Su chatito de vino y su morcón de jabugo. Se nota que es artesanal. Muy rico.

    Grade 
    10/18/2015

    Sorprende

    Sorprende gratamente por la calidad del producto, aunque nos consta que es una tienda de alta gama, pero es muy natural y artesanal y se nota desde el primer corte. El morcón es mi ibérico favorito y es de los mejores que he probado.

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      Morcón of Iberian Acorn-fed - 900 gr.

      Morcón of Iberian Acorn-fed - 900 gr.

      Iberian Morcon is a special chorizo, made with the loin of the fed-acorn pig, stuffed in a wider and round shape. Piece from 800 gr. to 1 kg.

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